High Carbon Gyuto – 240mm

The KC-958 Gyuto features a DSR-1K6 blade with wood handle. This powerful Japanese-style chef knife is formidable, as its razor-sharp edge delivers uniform chops, slices, and minces. Perfect for a variety of vegetables, fruit, herbs, and meats, this knife is sure to be a favorite. About the KC-950 Series: KC-950 series knives are created with DSR-1K6 high carbon stainless steel made by Daido Steel Co., ltd. The excellent performance blade contains a balance of 0.6% carbon and added molybdenum. The blade finish, “Tsuchime”, is a Japanese-style hammer finish and helps to release foods quickly from the blade while cutting, making the meal-prep process quicker and more efficient. Proudly made in Seki, Japan. Model: Kanetsune KC-958 Gyutou Made in: Seki, Japan Overall Length: 15″ Blade Material: DSR-1K6 Rockwell Hardness (HRC): 58 Blade Length: 240 mm (9.4″) long Handle: Wood Reviews There are no reviews yet. Be the first to review “High Carbon Gyuto – 240mm” Cancel replyYour email address will not be published. Required fields are marked *Your rating * Rate… Perfect Good Average Not that bad Very poor Your review *Name * Email * Save my name, email, and website in this browser for the next time I comment.